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This National Public Radio (NPR) column focuses on seasonal cooking and entertaining. The website features commentaries on food and recipes for dishes such as pear tartlets, black bean pumpkin soup, root vegetable cassoulet, roasted chicken, kalbi (Korean barbecue short ribs), ceviche, honeysuckle sorbet, and lavender martinis.
http://www.npr.org/templates/story/story.php?storyId=4578972
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